Editor's note: This article has been reviewed and updated for accuracy in 2026. Cannabutter is one of the first, and arguably most popular, types of edible cannabis. Not only is it incredibly versatile, but it’s also simple enough to make at home. However, while many people like the idea of homemade cannabis butter, they’re confused about the process. What's the best way to make cannabutter? How do you control the potency? What types of foods are the tastiest? Your complete guide to cannabutter, including food recommendations, a dosage guide, and much more, starts right now. Get ready to experience cannabis in a whole new, delicious way! What is Cannabutter? Cannabutter is simply cannabis-infused butter. You can use it just like regular butter, spreading it on foods or baking with it. The possibilities are practically endless. You can use cannabutter to make everything from a classic treat like brownies to an elaborate dish such as lemon-butter chicken. You can even put it on toast. However, cannabutter’s culinary versatility is only one reason for its popularity. Butter is also an excellent delivery vehicle for cannabinoids because